Summer on the table: sunshine, smoke & shared plates

Sunshine in the garden. The fire getting ready. A table slowly filling with snacks as everyone gathers. In South Africa, it’s never just about the braai, it starts at the snack table.

This is where our bold, textured Caviar serveware sets the scene. A braai setup that feels effortless, stylish, and perfectly suited to summer hosting.

The snack table sets the mood

Before the grill gets going, the table comes alive with chips, dips, breads, olives, and sosaties. Caviar’s deep, dark tones add instant depth and contrast, grounding the table and making every snack feel intentional.

Round bowls for dips, wide platters for breads, and textured serving pieces create a layered look that feels relaxed yet considered. It’s casual hosting, elevated just enough.

Braai food is colourful, abundant, and meant to be shared and the serveware should match that energy.

Serving tips:

·       Golden chips piled high in Caviar bowls

·       Fresh salsas and hummus served on Caviar oblong platters

·       Sosaties laid out family-style for easy grabbing

·       Olives and snacks scattered across the table, inviting guests to help themselves

Effortless hosting, the Maxwell & Williams way

This is hosting without rules. Pieces are mixed, shared, moved, and refilled as the afternoon rolls on. Everything works together, making it easy to build your table piece by piece adding what you need, when you need it.

It’s a setup designed for movement, laughter, and long summer afternoons that stretch into the evening.

Made for South African Summers

Braais are about togetherness, abundance, and ease. With Caviar Serveware, your table becomes part of the celebration, setting the tone for relaxed hosting, good food, and memorable moments.

Sunshine. Braai smoke. Shared plates.

Summer hosting, done beautifully.